A fragile, soft fruit that doesn’t travel well, the exquisite red berry flavour of raspberry is always accessible with MONIN Raspberry syrup. Instantly recognisable as a popular childhood sweet flavour, most raspberries have a bright pink red colouring. French legend has it that raspberries were originally white, but that one day while the nymph Ida was looking after the infant Zeus and attempting to soothe his crying by showing him some raspberries, she pricked her finger and her blood dyed the fruit red. A perennial summer flavour, raspberries are traditionally plentiful in midsummer and are used to make mouth-watering desserts such as cheesecake, ice cream, sorbet, trifle and fool. Conjure exquisite summer dessert cocktails, smoothies, refreshing teas and ice cold milkshakes with the sweet candy raspberry taste of MONIN Raspberry syrup.

Trävit

Denna artikel säljs styckvis. Det går 14 flaskor i en kartong.

The tropical fruit, a passion fruit is about the size of an egg with a brittle purple or yellow shell encasing crunchy seeds and soft juicy flesh bursting with a strong, fragrant flavour. Native to Brazil, Paraguay and Northern Argentina, passion fruit is so-called because it is a vine species of passion flower, also known as the ‘purple granadilla’ in South Africa. Both the seeds and the pulp are used in salads and puddings such as cheesecake and pavlova. Passion fruit is also delicious in drinks, jellies and mousses. For the taste of the tropics, add the fruity aroma and sweet and sour taste of MONIN Passion Fruit syrup to cocktails, sodas, lemonades, fruit punches and smoothies.

40x40 cm 1/4-vikt Våra servetter är tillverkade i Sverige & svanen märkta. Alla våra tissue servetter är nyfiber och har högsta möjliga kvalité. Dessa servetter har ett stort färgutbud & passar utmärkt för dig som vill servera en trevlig lunch som duka upp till fest.

Denna artikel säljs styckvis. Det går 14 flaskor i en kartong.

The national fruit of India, the Philippines and Pakistan, Mango is native to Southeast Asia and is known as ‘the apple of the tropics’. The fruit and leaves are used to decorate the arches and doorways in Indian houses at celebrations such as weddings.

Eaten raw, the succulent rich flesh of a mango has a fragrant sweetness. There are many different varieties of mango, of which thick-skinned varieties are best for making South American style salsas, pickles and chutneys. Mango is also used in Asian curries, fish dishes, salads and European-style puddings such as pavlova, tarts, ice cream and sorbet, as well as smoothies and juices.

Add the juicy fragrant sweetness of MONIN Mango syrup to create exotic cocktails, teas, smoothies and tropical fruit punches.