The national fruit of India, the Philippines and Pakistan, Mango is native to Southeast Asia and is known as ‘the apple of the tropics’. The fruit and leaves are used to decorate the arches and doorways in Indian houses at celebrations such as weddings. Eaten raw, the succulent rich flesh of a mango has a fragrant sweetness. There are many different varieties of mango, of which thick-skinned varieties are best for making South American style salsas, pickles and chutneys. Mango is also used in…
The tropical fruit, a passion fruit is about the size of an egg with a brittle purple or yellow shell encasing crunchy seeds and soft juicy flesh bursting with a strong, fragrant flavour. Native to Brazil, Paraguay and Northern Argentina, passion fruit is so-called because it is a vine species of passion flower, also known as the ‘purple granadilla’ in South Africa. Both the seeds and the pulp are used in salads and puddings such as cheesecake and pavlova. Passion fruit is also delicious in…
A fragile, soft fruit that doesn’t travel well, the exquisite red berry flavour of raspberry is always accessible with MONIN Raspberry syrup. Instantly recognisable as a popular childhood sweet flavour, most raspberries have a bright pink red colouring. French legend has it that raspberries were originally white, but that one day while the nymph Ida was looking after the infant Zeus and attempting to soothe his crying by showing him some raspberries, she pricked her finger and her blood dyed…
MONIN Strawberry syrup was one of the first fruit flavour developed in the syrup range. A popular flavour in France, strawberry syrup is added to water, green mint and lemonade to make a Strawberry Diabolo as well as flavoured milk drinks.
Give cocktails, fruit punches and teas a festive twist and tantalise the taste buds with the juicy, subtle sweetness of tangerine. Delivering the sweet juicy taste of this popular winter fruit, MONIN Tangerine syrup will bring a festive flavour to your drinks. The tangerine, also known as a mandarin, is an orange or red coloured citrus fruit, similar to a clementine but with a slightly sourer taste. They are traditionally given and eaten at Christmas, as they harvested from November to…
- Tillverkad av Agave Azul Tequilana Weber- Biologiskt nedbrytbar- Återanvändbar och 100 % återvinningsbar- Unik textur och färg- Minskar koldioxidavtrycket i produkter- Flexibel- Går inte sönder vid normal användning- Blir inte blöt i din dryck- Säker att använda i varma och kalla dryckerBättre alternativ till:- Plast utvunnen från petroleum- Rostfritt stål- Silikon- Glassugrör
MÅTT: 78 X 78 X 315 MMVOLYM: 70 CLVIKT: 1340 GThe national fruit of India, the Philippines and Pakistan, Mango is native to Southeast Asia and is known as ‘the apple of the tropics’. The fruit and leaves are used to decorate the arches and doorways in Indian houses at celebrations such as weddings. Eaten raw, the succulent rich flesh of a mango has a fragrant sweetness. There are many different varieties of mango, of which thick-skinned varieties are best for making South American style salsas, pickles and chutneys. Mango is also used in…
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